Recipes
let’s eat good to feel good !
Chocolate Ginger Molasses Cookies
Matt Lewis and Renato Poliafito’s Baked Explorations is all about reinventing classic American sweets, and that’s exactly what they’ve done with these Chocolate Ginger Molasses Cookies. By adding both cocoa powder and chocolate to snappy ginger-molasses cookie recipe the cookies have deep, bold flavors of warm spices and chocolate. The recipe calls for a 4-to…
Gluten-Free Tuesday: Shortbread Cookies Recipe
[Photographs: Elizabeth Barbone] Made with four simple ingredients—flour, sugar, salt, and butter—shortbread cookies seem like the baguettes of the cookie world. And like a crusty baguette with a warm meal, there’s just something comforting about a good shortbread cookie. This comforting simplicity prompted me to offer 25 batches of homemade shortbread cookies to a recent…
Chocolate Peppermint Snowflake Cookies Recipe
[Photograph: Carrie Vasios Mullins] Chocolate and peppermint, all dressed up for the season. Note: To create the candy cane pieces, I put my candy canes in a zip lock bag and pounded them with a rolling pin until they were in small shards. I used a 4-inch snowflake shaped cookie cutter. You can use the…
The Treats Truck’s Caramel Crème Sandwich Cookies
7. Add the vanilla and confectioners’ sugar and whisk to combine. Whisk in the milk, 1 tablespoon at a time, until the mixture is creamy and smooth. If the frosting seems too thick, add a little more milk. (You can keep the frosting in a covered container in the fridge if you make it ahead…
Lemon Poppy Sandwich Cookies Recipe
1. In the bowl of a food processor, combine cornmeal, flour, confectioner’s sugar, baking powder, and salt. Pulse until combined. Add butter, shortening, and zest to the bowl and pulse until mixture begins to come together, about 90 seconds.
Matcha Ice Cream and Cookies Recipe
[Photograph: Sam Bowman] Good matcha ice cream is hard to find. It’s often too sweet and lacking in depth, which is why I consider it the perfect candidate to try at home. And with summer approaching, and the idea of turning on an oven not sounding so good, there’s been a lot of ice cream-making…
Kossuth Cakes
4. For the frosting: Place the chocolate and butter in the top of a double boiler (or in a metal bowl nestled in a saucepan of boiling water) over medium heat, stirring regularly. When the chocolate is melted, stir in the sugar. Add the hot water, 1 tablespoon at a time, mixing until smooth. Remove from…
Crab Cakes
Recipes Featured Recipes Community Picks Contest Winners Genius Recipes Recipes for Spring Add a Recipe Spring Menu Maker Blueberry-Challah Pandowdy Stuffed Quahogs Prosciutto, Nectarine and Fontina Panini on Rosemary Focaccia Persian Zucchini Stew With Chicken (Khoresh Kadoo) Browse Recipes Browse By… Community Picks Contest Winners Featured Recipes for Summer More » Connect With Food52…
Golden Sheet Cakes recipes
Ingredients:3 sticks unsalted butter, softened, plus more for pans4 cups cake flour (not self-rising), sifted, plus more for pans1 tablespoon baking powder1/4 teaspoon salt3 cups sugar1 tablespoon pure vanilla extract6 large eggs1 1/2 cups whole milkInstructions:1. Preheat oven to 325 degrees. Butter two 9-by-13-inch baking pans. Line with parchment, leaving an overhang on long sides.…
Fluffy Lemon Fairy Cakes
A light a fluffy fairy cake with a icing. A sure winner with everyone.Ingredients:4 oz butter or marg soft8 oz Icing sugar2 tsp butterFor the Cake1/2 lemon peel zest (grated)2 eggs1 x juice of lemon6 oz self raising flourFor the Icing1 x tsp water1/2 tsp baking powder1 x tbsp milk4 oz caster sugar1 x tsp…
Mashed Potato Cakes recipes
Ingredients:2 cups mashed potatoes1/4 cup parmesan cheese1 egg, whisked7 tablespoons all purpose flour, dividedbutterInstructions:Place mashed potatoes, cheese, egg, and 3 tbsp flour in a bowl and stir to combine.Take a scoop of the potato mixture and form into patties.Place the remaining 4 tbsp of flour on a plate.Lightly coat the potato patties in the flour.Heat…
Rice Cakes with Chili Paste, Fermented Black Bean, and Sichuan Peppercorn Recipe
5. Add the soy sauce and 1/4 cup water. Stir to combine. Cover the wok or skillet with a lid and let rice cakes soften in the liquid, 1 to 3 minutes depending on the brand, stirring occasionally to prevent sticking. Remove the lid and keep stirring, until all the liquid is gone.
Lemon-Berry Pudding Cakes
Ingredients:1 pint blackberries1/2 cup (about 3 lemons) plus 1 tablespoon fresh lemon juice1 cup plus 3 tablespoons sugar3 tablespoons unsalted butter, melted, plus more for ramekins3 large eggs, separated6 tablespoons cake flour (not self-rising), sifted1 cup milk3/4 teaspoon saltBoiling water, for pan4 ounces (about 1/2 cup) creme fraicheInstructions:1. Preheat oven to 350 degrees. Process 2…
Mushroom Risotto Cakes recipes
Ingredients:3 cups chilled mushroom risotto1 cup all-purpose flour2 large eggs, lightly beaten2 cups coarse fresh bread crumbs (from about 4 slices firm white sandwich bread)6 tablespoons olive oilInstructions:Put oven rack in middle position and preheat oven to 350°F. 3Form chilled risotto into 8 (3/4-inch-thick) patties using wet hands. Put flour, eggs, and bread crumbs in…
Chilli Cakes
Ingredients:10 curry leavesoil for frying125.0g chickpeas1 onion , diced60.0ml olive oil1.0 tbsp cumin seeds4-5 dried red chillies250.0g yellow lentils (channa dhal)1/2 bunch coriander , leaves picked
Orange-Kissed Brownies
Orange Shopping Tip Buying fruits in season when they are at the peak of their freshness make for great tasting food and can save you money. Orange Cooking Tip Don’t throw out your overripe fruit – instead blend into a smoothie or salad dressing, add to muffin batter, bake into a cobbler, or boil down…
Mexican Chocolate Brownies
Ingredients:1 family-size package fudge brownie mix1 tsp vanilla extract1 tsp ground cinnamon1 cup semisweet chocolate chips16 oz chocolate frosting¼ tsp ground cinnamon
Cook the Book: Cuba Libre Brownies
[Photo: Caroline Russock] Cooking and baking with cola is a fairly common practice in the South. It’s used as a glaze for ham, a braise for brisket, and a not-so-secret ingredient in cola cake. But with a title like The Boozy Baker, it’s not a surprise that Lucy Baker adds a little bit of rum…
Rocky Top Brownies recipes
Ingredients:1 (19-ounce) package brownie mix1/2 cup butter, melted3 large eggs1 (13-ounce) package miniature chocolate-covered peanut butter cups, coarsely chopped
PHILADELPHIA Marble Brownies
A swirl of sweetened, vanilla-scented cream cheese turns plain brownie mix into something special. Advertisement – Continue Reading Below Cal/Serv: 150 Yields: 32 Prep Time: 0 hours 20 mins Total Time: 1 hour 0 mins 1 package brownie mix (13- by 9-inch pan size) 1 package Philadelphia Cream Cheese c. sugar 1 egg 1/2 tsp.…
Mudslide Brownies
Ingredients:Butter-flavored cooking spray1 (18.3-ounce) box fudge brownie mix (recommended: Betty Crocker)3 eggs, divided use2/3 cup vegetable oil1/4 cup pre-made mudslide drink (recommended: T.G.I. Friday’s)1 tablespoon instant coffee crystals1 tablespoon hot water1 (8-ounce) block cream cheese, softened1/2 cup sugar1/2 cup mini chocolate chipsInstructions:Preheat oven to 350 degrees F. Lightly spray a 9 by 13-inch baking pan…
The Ultimate Fudgy Brownies (and Three Variations) Recipe
3. Making the Batter: Combine white sugar, brown sugar, salt, eggs, vanilla, and instant espresso (if using) in the bowl of a stand mixer fitted with the whisk attachment. Whip on medium-high until extremely thick and fluffy, about 8 minutes. (The whipping time can vary significantly depending on bowl size, batter temperature, and mixer wattage,…
My Favorite Brownies
Ingredients:3 ounces (85 grams) unsweetened chocolate, roughly chopped1 stick (4 ounces or 115 grams) unsalted butter, plus extra for pan1 1/3 cups (265 grams) granulated sugar2 large eggs1 teaspoon (5 ml) vanilla extract1/2 teaspoon flaky sea salt or 1/4 teaspoon table salt (about 2 grams)2/3 cup (85 grams) all-purpose flour
Brownie Sundaes
Ingredients:3/4 cups heavy cream12 ounces semisweet chocolate chips1 1/2 teaspoons instant coffee or espresso powder6 brownies1 quart vanilla ice creamInstructions:Melt the heavy cream, chocolate chips, and instant coffee in a bowl over simmering water until smooth, stirring occasionally. Place a brownie on each plate, top with a scoop of ice cream, and serve with warm…