Recipes
let’s eat good to feel good !
Raspberry Salmon Cakes with Chipotle Aioli
This post is written in partnership with Well•Pict. Salmon cakes are an easy, quick meal that the whole family will love. Looking for a way to jazz them up this season? Fold in sweet Well•Pict raspberries and top with a chipotle aioli to truly elevate this otherwise simple weeknight dinner. Of course, if you’ve got…
Miniature Plum Cakes
Now Reading Miniature Plum Cakes Trisha Jones I am originally from England but I am now living… Trisha Jones I am originally from England but I am now living and baking like a maniac in Berlin. Noone would deny that I have a relentless sweettooth, but you will see the odd savory dish on my…
Toasted-Coconut Refrigerator Cake
Toasted-Coconut Refrigerator Cake Recipe
Espresso Brownies
Ingredients:Nonstick vegetable oil cooking spray1/3 cup plus 2 tablespoons water1/3 cup vegetable oil2 large eggs2 tablespoons plus 2 teaspoons espresso powder1 (19.8-ounce) box brownie mix (recommended: Duncan Hines)3/4 cup semisweet chocolate chips1 teaspoon vanilla extract1 1/2 cups powdered sugar1 tablespoon unsalted butter, room temperature
Blueberry Brownies
Fudgy, loaded with chocolate and studded with blueberries, these vegan blueberry brownies are rich and delicious. Meet my favorite new brownies! Oh my, these are so good! Yet no sugar, no flour, no dairy, no oil, and totally yummy through and through. See Also Just fudgy, chocolatey goodness studded with blueberries for a rich delicious…
Coca Cola Brownies Recipe
Why It Works Increasing the dry ingredient proportions—including the cocoa—balances out the amount of liquid and means the brownies keep their rich, chocolatey flavor.Stirring in the cola gradually prevents any bubbling-over and ensures all of the dry ingredients are properly incorporated. It feels like something I could have seen on Bill Nye the Science Guy: making…
Gianduja Bars
Ingredients:4 brownies (about 2 by 3-inches)1/4 cup nutella1/4 cup chopped toasted hazelnuts1/4 cup mini chocolate chips (try a mix of white, semisweet, and milk chocolate)
PHILADELPHIA Marble Brownies
If you normally reach for the boxed brownie mix, then trust us—make this easy, homemade recipe one time, and you’ll ditch it for good. Everyone needs a staple, crowd-pleasing brownie recipe to keep in their back pocket, and we think these moist, extra-chocolatey brownies should be your new go-to. Starring both melted chocolate and unsweetened…
Keto brownies
Create a double boiler by bringing a medium pan filled with about an inch of water to a simmer, then turn the heat to as low as it will go. Place a heatproof bowl, that’s just big enough to sit on top, onto the pan and make sure the bottom of the bowl does not…
Brownie Chocolate Truffles
Ingredients:1 packet Brownie Mix (including the contents)15 pieces chocolate truffles1 pound milk chocolate, chopped and melted
Naked Brownies
Ingredients:10 ounces semi-sweet chocolate1/2 cup butter3/4 cup all-purpose flour1 pinch salt3 eggs1 cup sugar1 teaspoon vanilla bean paste or vanilla extract
Macaroon Brownies
Ingredients:1 (19.95 oz) pkg Duncan Hines® Family Style Chewy Fudge Brownie Mix1/4 cup water1/2 cup vegetable oil2 large egg whites1/2 cup granulated sugar1/4 tsp almond extract1 cup almonds1 cup flaked coconut
Christmas brownie lollipops
Place the chocolate into a large bowl. Bring the cream just to the boil in a small pan, then pour over the chocolate. Leave for a few mins until starting to melt, then stir until smooth. Dip the brownie lollipops into the melted chocolate until coated all over, scatter over the sprinkles to decorate, then…
Chocolate Tart with Chocolate Chip Cookie Crust
Preheat oven to 350 degrees. Make the crust: Stir together cookie crumbs and melted butter. Press into bottom and up sides of a 9 1/2-inch fluted tart pan with a removable bottom. Refrigerate until chilled, about 30 minutes. Bake until firm and darkened, 10 to 12 minutes. Let cool completely on a baking sheet. Meanwhile,…
Cookies & Cream Rice Krispies Treats
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Stained Glass Cookies
Ingredients:For the cookies:2 sticks (8 ounces; 226 grams) unsalted butter, at room temperature1/2 cup (100 grams) sugar1/2 teaspoon fine sea salt1 teaspoon pure vanilla extract2 1/2 cups (340 grams) all-purpose flourFor the decoration:1 egg, for glazing15 Life Savers or other hard candiesSmall seeds, such as poppy or flax (optional)Fresh herb leaves, such as tarragon, thyme,…
Golden Sandwich Cookies
Ingredients:1/2 cup cookie butter2 tablespoons unsalted butter, at room temperature1/4 cup confectioners’ sugar24 chocolate wafer cookiesGold coarse sugar, for decorating
Chocolate Prune Cardamom Cookies
Ingredients:4 1/2 ounces chopped dark chocolate (You could use chocolate chips. You’ll still get a good cookie, just more like chocolate chip cookies with add-ins.)1 1/2 cups chopped prunes1 cup chopped walnuts2 cups brown sugar, packed1 cup unsalted butter, room temperature2 large eggs1 teaspoon vanilla1 teaspoon cardamom1 teaspoon baking soda1/2 teaspoon salt3 cups flour
Cookies and Cream Scones
Ingredients:10 Chocolate creme sandwich cookies2.5 cups AP flour1/4 cup granulated sugar1 teaspoon kosher salt1 tablespoon baking powder7 tablespoons butter of a good quality, salted and very cold1 cup heavy cream1 large egg2 teaspoons vanilla extract1 teaspoon orange zest2 tablespoons turbinado sugar
Mississippi Mud Pie (aka Muddy Mississippi Cake)
Yield: Makes one 10-inch round cake; Serves 12 to 16 Layers of crumbly cookie crust, rich chocolate cake, and creamy pudding make this deep-dish Mississippi mud pie adapted from Matt Lewis’s Baked Explorations cookbook the ultimate indulgence for chocolate lovers. Ingredients Chocolate Cookie Crust Nonstick cooking spray 1 package (14.3 ounces) chocolate sandwich cookies, such…
Chocolate ‘n’ Cream Sandwich Cookies
The secret to a great ice cream sandwich is the cookie. Or in this case, the brookie. Our brookie batter bakes into rounds that are dense and fudgy on the inside and amazingly crackly on the outside. Once they’re cool, smush slightly softened ice cream between them—in whatever flavors get your imagination churning.
Matcha Ice Cream and Cookies Recipe
Why It Works Simply drinkable matcha is perfectly suitable for ice cream and cookies.Whisking matcha with a small amount of liquid first to form a paste is the easiest way to remove most of the lumps before adding it to the custard base.Adding the matcha as late as you can will prevent it from brewing…
Cookies ‘n’ Cream Shake
Kids will love their favorite combination mixed up in a glass.Read MoreAdvertisement – Continue Reading BelowYields: 2Prep Time: 5 minsTotal Time: 5 minsCal/Serv: 332IngredientsSave Recipe4 scoop vanilla ice cream4 cream-filled chocolate sandwich cookies1 c. milkDirectionsStep 1In blender, combine ice cream, cookies, and milk and blend until mixture is smooth and frothy. Pour into 2 tall glasses.Advertisement…
Pull-Apart Cupcake Snowman
Ingredients:23 vanilla cupcakes13 chocolate wafer cookies5 cups vanilla frosting5 small chocolate candies (such as Junior Mints)1 circus peanut6 ounces blue fondant