Recipes
let’s eat good to feel good !
Sprinkles Red Velvet Heart Cupcakes
Preheat an oven to 350°F. Grease the wells of a crown heart cupcake pan. Prepare the cupcake batter according to the package instructions. Divide the batter evenly among the prepared wells and bake until the cupcakes just spring back when lightly touched, about 25 minutes. Transfer the pan to a wire rack and let cool…
Red Velvet Cake Bars
Next time you have cake scraps or cupcakes lying around, try this recipe. You’ll be opening yourself up to a whole new level of sweetness.Ingredients:8 ounces red velvet cake (about 4-5 cupcakes, or any cake scraps you may have)2 ounces butter1 8oz packet cream cheese½ cup heavy cream¾ cup powdered sugar½ tsp vanilla or extract…
Chocolate Pumpkin Witch Cupcakes
The chocolate and pumpkin cupcake in this festive recipe is enhanced by the creamy hazelnut frosting. Advertisement – Continue Reading Below Yields: 12 Prep Time: 0 hours 40 mins Total Time: 1 hour 30 mins Chocolate Pumpkin Cupcakes c. cocoa powder 1 c. all-purpose flour 3/4 tsp. baking soda 3/4 tsp. fine sea salt 1/2…
Double Lemon Cupcakes with Whipped Cream
In a bowl, lightly whisk together the cream, confectioners’ sugar and vanilla. Pour into a cream whipper and refrigerate until ready to use. Preheat an oven to 350ºF (180°C). Line a 12-well muffin pan with paper liners. In the bowl of an electric mixer fitted with the flat beater, beat the butter on medium speed…
Flourless Dark Chocolate Pistachio Cupcakes
Preheat the oven to 350 degrees. Coat cupcake tins with cooking spray. Separate the eggs into large bowls; one for egg yolks and one for egg whites. In a small saucepan, melt the baking chocolate and dark chocolate over low heat. Meanwhile, beat the egg yolks using an electric mixer on medium-high speed until thick,…
Red Velvet Cupcakes with Cream Cheese Frosting recipes
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Strawberry-Filled Cupcakes
Mar 26, 2015 Joslyn Blair Skip the extra sugar and and stuff classic vanilla cupcakes with whole fruit. Advertisement – Continue Reading Below Yields: 6 Prep Time: 0 hours 15 mins Cook Time: 0 hours 25 mins Total Time: 0 hours 40 mins Cupcakes 6 tbsp. unsalted butter, softened 2 tbsp. cream cheese, softened 1/2…
Carrot cupcakes
The best carrot cake gets transformed into lovely cupcakes!Ingredients:1.6 cups (200 g) all purpose flour1 tsp baking powder½ tsp baking soda½ tsp salt½ tsp cinnamon¼ tsp gingerPinch of nutmeg5.9 oz (170 g) butter1 cup (200 g) brown sugar1 egg3 tbsp milk½ tsp vanilla extract4 medium sized carrots7 oz (200 g) cream cheese1 cup (100 g)…
Nutella Cupcakes
Author Notes: The cakes are moist and somewhat dense, almost chewy, and come out of the oven with perfectly flat tops, which beg for a slick of ganache and end up having that gorgeous, streamlined European bake shop vibe. Also, the ganache in this recipe is my go-to ganache–it firms up nicely with a slight…
Upside Down Pear Cardamom Cakes
Growing up, my brother and I did not have any kind of special relationship. We did not dislike each other but we did not like each other either. I guess you could say we had one typical brother-sister relationship. I had crushes on his friends just about every week and he found my friends a…
Double Chocolate And Pear Cakes
When I look out the window, it is hard to imagine that Fall officially starts tomorrow. We have two seasons here more or less, Warm and Hot. Christmas celebrated in a summer dress, well, “it ain’t fittin’. It jes’ ain’t fittin'” But there are signs that cannot be mistaken. Night falls earlier, the wind has…
Karen DeMasco’s Black and White Cakes Recipe
I first discovered this Australian treat, classically called a Lamington, when I was in Japan. It was a snack left for me in my hotel room, and I was blown away. Cubes of super moist white cake are glazed in chocolate. Once the glaze is set, it helps hold the fragile cake together, and the…
Windowpane Cookies
Thanks to colorful translucent candies, these cookies look like gorgeously intricate cut-glass windowpanes. Use candies in festive hues and two sizes of cookie cutters to create these special treats. Think red hearts for Valentine’s Day, pastel flowers for spring, and emerald evergreens for the winter holidays. From: Sprinkles!: Recipes and Ideas for Rainbowlicious Desserts ©…
Gluten-Free Tuesday: Black and White Cookies
[Photograph: Elizabeth Barbone] Black and white cookies, the popular New York City treat, are also found in bakeries in upstate New York with one big difference: around here they’re often iced with buttercream instead of poured fondant. I can almost hear some black and white cookie purists saying, “That’s heresy! Buttercream icing does not belong…
Cinnamon Walnut and Apple Roll Cookies
A range of Fall flavors come together in a melt-in-your mouth cookie.Ingredients:2 and ¼ cup flour125g butter, at room temperature1 tbsp olive oil3 tbsp icing sugar½ tsp baking powder1 egg2 tbsp yogurt1 tsp grated lemon zest3 apples, peeled and grated½ cup walnut, crumbled¼ cup sugar½ tsp cinnamon1 tbsp icing sugar to coat cookiesInstructions:Preheat oven to…
Apricot-Almond Sandwich Cookies
Ingredients:Cookies1/2 cup bittersweet chocolate chips, or 3 1/4 ounces bittersweet chocolate, chopped3/4 cup whole almonds1/3 cup sugar1/2 cup unsalted butter, softened1 1/2 teaspoons light corn syrup1 tablespoon unsalted butter1 1/4 cups white whole-wheat flour, (see Note)1 tablespoon low-fat milk1/4 teaspoon salt Filling & glaze1/3 cup apricot preserves
Bunny Face Cupcakes
Ingredients:1 12-oz. can vanilla frosting12 cupcakes, any flavor2 cups sweetened flaked coconut, chopped in food processor1/4 cup pink decorating sugar12 marshmallows24 thin pretzel sticks12 mini marshmallows24 brown M&M’s minis12 pink heart candies, such as Runts6 black licorice laces
Pug Cupcakes recipes
Ingredients:1 vanilla cupcake with vanilla frosting2-3 chewy chocolate candies (such as Tootsie Rolls)1 fruit roll, or red/pink chewy candy (such as Tootsie Rolls)3 small chocolate candies or sugar pearls1/2 cup additional vanilla frosting
Lemon Salt Lemon Cupcakes
Finally edited the last part of my trip to Portland a few weeks ago. I get lost in my memories of Portland every time I look at this last set. The day was jam packed with fun adventures…it kept my camera busy and happy. I ended my trip on the same note it started, taking…
Maltese Cupcakes recipes
Ingredients:1 vanilla cupcake with vanilla frosting2 (2– x 1-inch) Rice Krispie Treats1 large marshmallow (not jumbo)1 fruit roll or red/pink chewy candy (such as Tootsie Rolls)1 small chocolate candies, sugar pearls, or chocolate frosting1/4 cup additional vanilla frosting for decorating
Chocolate Raspberry Cupcakes Recipe
Ingredients 3/4 cup heavy cream 2 1/2 ounces white chocolate, finely chopped, plus extra for garnish 1 cup (5 ounces) all-purpose flour 1/2 cup (1 1/2 ounces) cocoa 3/4 cup (5 1/4 ounces) granulated sugar 3/4 teaspoon baking soda 1/2 teaspoon salt 3/4 cup sour cream 1 large egg 1/2 cup vegetable oil 7 tablespoons…
Blueberries And Cream Cupcakes
The summery combination of blueberries and whipped cream tops berry-filled cupcakes. The muffin-like cakes, which can also be served for breakfast or brunch, are delightful as standard or mini-cupcakes.–Martha Stewart Living LC Playing Grown-Up Note Swoops and swirls of ethereally airy sweetened whipped cream usurp the role of cloying frosting in these contemporary cupcakes, lending…
Black Bottom Cupcakes Recipe
These yummy classics deserve a revival. Who doesn’t like individual, moist, and deep-red devil’s food cakes with a creamy cheesecake filling? Children like them in lunch boxes. And adults (like me) enjoy them for breakfast.–David Lebovitz Black Bottom Cupcakes Quick Glance 20 M 45 M Makes 12 cupcakes Ingredients For the filling 8 ounces regular…
Lemon Cheesecake Cupcakes recipes
Lemon Cheesecake Cupcakes September 01st, 2009 | Category: Cheesecake, Muffins and Cupcakes Why haven’t I thought of this before? Individual servings of creamy and tangy lemon cheesecake. But most importantly, why haven’t I seen these before? Someone must have discovered cheesecake cupcakes decades ago, right? So, even though I have zillion cookbooks, flip through jillion…