Recipes
let’s eat good to feel good !
Monogrammed Jumbo Brownies
Ingredients:1 (21-oz.) package fudge brownie mix1/2 cup butter1/3 cup milk5 tablespoons unsweetened cocoa1 (16-oz.) package powdered sugar1/2 (16-oz.) container ready-to-spread vanilla frosting
White Chocolate Cookies ‘N’ Cream Fudge
Ingredients:1 cup sugar3/4 cup butter1 (5-oz.) can evaporated milk2 (12-oz.) packages white chocolate morsels1 (7-oz.) jar marshmallow cream3 cups coarsely crushed cream-filled chocolate sandwich cookies (about 25 cookies), dividedPinch of salt
American Hero Cookies
Ingredients:2 cups sifted flour1 teaspoon baking soda1/2 teaspoon salt1 cup butter1/2 cup sugar1 1/2 cups brown sugar1 tablespoon cinnamon1/4 teaspoon salt (don’t forget over the shoulder as well)1/4 teaspoon pumpkin pie spice (this makes it smell great when cookies are opened)1 small package chocolate chips1 small package butterscotch chips1 small package peanut butter chips1 tablespoon…
Chocolate Mocha Sugar Cookies
Nutritional Info: Per Serving: Serving size: 1 cookie, 70 calories (25 from fat), 3g total fat, 1.5g saturated fat, 15mg cholesterol, 25mg sodium, 10g carbohydrates, 1g protein. Special Diets: Note: We’ve provided special diet and nutritional information for educational purposes. But remember — we’re cooks, not doctors! You should follow the advice of your health-care…
Semi-freddo Cookies and Cream with Salted Caramel
Begin by whipping cream with confectioners’ sugar until you get soft peaks. Add pomegranate molasses and stir 2 times gently to combine and just streak the pomegranate through the cream. Take a large plastic bag and using a wooden rolling pin, smash the gingersnaps into rough pieces. To assemble, take a ramekin and add a…
Cookies ‘n’ Cream Crunch recipes
Ingredients:1 (6 1/2-ounce) package sugar-free chocolate sandwich cookies, crushed1/3 cup chopped pecans3 tablespoons reduced-calorie margarine, melted1 quart vanilla no-sugar-added, fat-free ice cream, softened
Ginger Spice Sugar Cookies
Nutritional Info: Per Serving: Serving size: 1 cookie, 70 calories (25 from fat), 2.5g total fat, 1.5g saturated fat, 15mg cholesterol, 25mg sodium, 10g carbohydrates, 1g protein. Special Diets: Note: We’ve provided special diet and nutritional information for educational purposes. But remember — we’re cooks, not doctors! You should follow the advice of your health-care…
Gramma Horn Sugar Cookies
Site visitor Jana Mertz sent us this recipe for a quick, easy and versatile sugar cookie that she says, “are great for any special occasion – just change the color of the sprinkles!” Ingredients 1 cup sugar 1 cup 10x confectioners’ sugar 1 cup butter, softened 3/4 cup plus 2 tablespoons cooking oil 2 eggs,…
Cookies and Cream Cupcakes recipes
Ingredients:1 cup Dutch process cocoa2 cups boiling water1 cup butter, softened2 cups superfine sugar4 large eggs2 3/4 cups all-purpose soft-wheat flour1 teaspoon baking soda1 teaspoon baking powder1/2 teaspoon salt1 teaspoon chocolate extractvegetable oil cooking spray1/2 cup butter, softened1 (16-oz.) package powdered sugar1/3 cup whipping cream1/8 teaspoon salt2 teaspoons clear vanilla extract15 cream-filled miniature chocolate sandwich…
Basic Vanilla Cookie Dough recipes
Ingredients:3 cups all-purpose flour3/4 teaspoon baking powder (omit if making thumbprints, ball cookies, or spritz cookies)1/2 teaspoon salt2 sticks unsalted butter1 cup sugar1 large egg2 teaspoons pure vanilla extractInstructions:1. Whisk together flour, baking powder, and salt in a large bowl. Beat butter and granulated sugar with a mixer on medium-high speed until pale and fluffy.…
Frosted Ginger Cookies
Ingredients:1 cup granulated sugar, plus more for rolling cookies3/4 cup butter, at room temperature1 egg3 tablespoons molasses2 cups flour, sifted1 teaspoon baking soda1 1/2 teaspoons ground ginger1 teaspoon cinnamon1/2 teaspoon salt1/2 teaspoon ground cloves1/2 teaspoon freshly ground nutmeg1 cup powdered sugar1 teaspoon lemon juice
Organic Cupcakes
Watch how to make this recipe. Preheat the oven to 350 degrees F. Place the paper baking cups into the cupcake molds. Melt the chocolate in adding it to a small glass bowl set over a simmering saucepan of water and stirring until it melts. Stir in the milk to thin it out a bit.…
Chocolate Cupcakes
Author Name: Crista Lukoski Review Body: These are perfect- used cake flour, not all purpose- light fluffy- delish! Review Rating: Date Published: 2017-06-10 Author Name: sugarboogersboys Review Body: This is my go-to recipe for chocolate cupcakes. I have tried it with Hershey’s extra dark cocoa powder as well as other non-Dutch process. I appreciate how…
Bollywood Cupcakes
Ingredients:¾ cup soy, almond, or rice milk½ tsp saffron thread1 ½ cup all-purpose flour1 cup sugar1 tsp baking soda½ tsp salt½ cup canola oil2 Tbsp white or apple cider vinegar1 Tbsp pure vanilla extract1 cup non-hydrogenated vegetable shortening3 cup powdered sugar1 tsp pure vanilla extract1 Tbsp ground cardamom3 Tbsp 3 to 5 tablespoons soy, almond,…
Banana Cupcakes
The beauty of an egg is its versatility. Eggs can be cooked in a variety of ways. Here are some tips in accomplishing the four most common preparations. Scrambled: Whip your eggs in a bowl. The consistency of your scrambled eggs is a personal preference, though it seems like the majority of breakfast connoisseurs enjoy…
Munchmallow Cupcakes
These cupcakes are a real treat: they look luscious and elegant.Ingredients:1½ cups (113 g) unsalted butter, room temperature, plus a bit more for pans¾ cup (80 g) cocoa powder, plus a bit more for pans¾ cup (180 ml) hot water¾ cup (180 g) sour cream1⅞ cups (200 g) all purpose flour, sifted1 tsp baking soda½…
Cappuccino Cupcakes
Privacy Policy & Terms PRIME PUBLISHING LLC PRIVACY POLICY Effective May 23, 2018 If you have any questions about our Privacy Policy, you can contact us at privacy@primecp.com and include ‘Privacy Policy’ in the subject line. Privacy Policy Overview What Categories of Information We May Process Sensitive Personal Information How We Collect or Create Information…
Skeleton Cupcakes
Stop the presses! These too-cute cupcakes are a must-bake for your Halloween party. There’s room for creativity on these delicious desserts, so make the faces fun or scary — your choice. Advertisement – Continue Reading Below Cal/Serv: 572 Yields: 10 servings Chocolate Cupcakes 3/4 c. flour 3/4 c. sugar c. Unsweetened cocoa powder 3/4 tsp.…
Gingersnap Cupcakes
Filled with spices and topped with a rich cream cheese and ricotta frosting, these cupcakes would be a great addition to a holiday party.Ingredients:2 cups all purpose flour1½ tsp baking soda¼ tsp salt6 tbsp butter, soften1 cup brown sugar2 tsp ground ginger2 tsp ground cinnamon½ tsp ground cloves¼ tsp ground black pepper1 large egg¼ cup…
Buttermilk Cupcakes
Privacy Policy & Terms PRIME PUBLISHING LLC PRIVACY POLICY Effective May 23, 2018 If you have any questions about our Privacy Policy, you can contact us at privacy@primecp.com and include ‘Privacy Policy’ in the subject line. Privacy Policy Overview What Categories of Information We May Process Sensitive Personal Information How We Collect or Create Information…
Creamsicle Cupcakes
These delicious cupcakes borrow the refreshing flavor of Creamsicle pops, thanks to moist orange juice-infused cake topped with a whipped frosting that’s laced with grated orange zest. Advertisement – Continue Reading Below Cal/Serv: 225 Yields: 24 Prep Time: 0 hours 20 mins Total Time: 0 hours 45 mins Cupcakes: 1 1/2 stick unsalted butter 1…
Superseed Peanut Butter Cups Recipe
Ingredients:6 ounces semisweet chocolate, chopped1 tablespoon coconut oil1/4 cup peanut butter, natural and unsweetened1 tablespoon honey1 tablespoon chia seeds1 tablespoon hemp seeds1 tablespoon flax seedsInstructions:In a microwave-safe bowl, or in the top part of a double boiler over medium heat, place the dark chocolate and coconut oil.Heat the mixture in the microwave on high for…
Pasta With Cashew Sauce & Avocado recipes
Raw pasta is so satisfying. You think you won’t be full after eating it, but you always are! Well, maybe I shouldn’t use the word “full” in it’s conventional way. I mean you feel like you don’t need to eat anything else. You feel satisfied! Probably because of all the fiber and water in veggies,…
The Best Chocolate Avocado Pudding recipes
Ingredients:4 very ripe Hass avocados (about 2 pounds total)1/4 cup plain, chocolate preferred, or vanilla non-dairy milk, at room temperature (cashew milk, coconut milk, almond milk, oat milk, hemp milk, or soy milk)3 to 5 tablespoons unsweetened cocoa powder2 teaspoons vanilla extract or vanilla bean paste1/4 teaspoon fine salt2 to 3 ounces of dark or…