Recipes
let’s eat good to feel good !
Luxury Brownies
Ingredients:120 grams (1/2 cup plus 2 teaspoons) butter, diced230 grams (8 ounces) good bittersweet chocolate, chopped finely140 grams (1 cup plus 2 tablespoons) flour40 grams (1/3 cup) unsweetened cocoa powderA good pinch of salt80 grams (1/3 cup) whole almond butter (this is like peanut butter, but made from unblanched almonds; available from organic food stores)…
Mollie’s Brownies
Serves 12-24, depending on how big you like your brownies Author Notes I’m a purist when it comes to brownies. I don’t believe in adding nuts, chips or frosting. To me, that’s necessary only when a brownie doesn’t have enough flavor to hold its own. I grew up with amazing brownies. They were created by…
Perfect Brownies
Preheat oven to 350°F. Butter a 9-inch square baking pan and line with parchment, leaving a 2-inch overhang on two sides; butter parchment. In a medium bowl, whisk together flour, cocoa, and salt. In a large heatproof bowl set over (but not in) a pot of simmering water, combine 1 1/2 cups chocolate (6 ounces)…
Chocolate Mint Brownies
I know I’m just starting here, but before you and I go any further, I just have to say one thing about these brownies: They’re pretty insane. I made these brownies about fifteen years ago and found it patiently waiting in the back of my recipe files. And giving it a read-through, it all came…
Kahlúa Brownies
Please welcome guest author Garrett McCord and pour yourself a glass of milk; you’ll need one with these brownies! ~Elise So I had a bottle of Kahlúa sitting about collecting dust and figured that it needed to be put to decent use. Now, I’m all for a decent cocktail, but really, I try not to…
Fudgy Turtle Brownies
Earn plenty of brownie points by offering these chewy, gooey treats to the kid’s troop or to friends on any festive occasion. What makes them so extra? The fudgy base is covered with pecan halves, cream caramel, and melted chocolate—a combo borrowed from old-fashioned turtle candies.
Brownie Ice-Cream Sandwich
Step 1Line one 20x30cm (8×12-inch) tin with cling film.Step 2In a large bowl, whisk together the condensed milk, heavy cream, and vanilla using an electric hand-held whisk until the mixture thickens and holds its shape when you take the whisk out. Put the cookies into a plastic bag and bash them with a rolling pin…
The Best Brownies
Makes approximately 16 squares Author Notes Growing up, I loved the idea of brownies: fudgy, chewy, chocolaty goodness to go. But, most recipes were disappointing: too sweet, too cake-like, too dry. This recipe, adapted from a recipe found on a box of Bakers’ unsweetened chocolate squares, is perfect — no matter who makes them. —annemai…
Cherry brownies
Ingredients:130 g butter150 g dark chocolate (70% cocoa solids)55 g cherries55 g roasted pecans225 g caster sugar55 g cocoa powder75 g plain flour¾ teaspoon baking powder3 large free-range eggs50 g milk or dark chocolate , optional
Cakespy: Thanksgiving Cookie Turkeys
Why It Works Removing the backbone makes it easy to flatten the turkey into a single plane, promoting even cooking in the oven, which ensures the light meat and the dark meat reach their optimal cooked temperatures at the same time.Since the skin of a spatchcocked bird is all on top, it all crisps up…
Biscotti al Pistacchio Recipe (Pistachio Cookies) recipes
My discovery of these perfect little pistachio cookies happened in a roundabout way. It was 11:30 a.m. on one of my last mornings in Rome. I found myself walking down the Janiculum Hill toward the Trastevere section of the city below. The view is expansive, and I would stop now and then to pick out…
Witches’ Hats
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The Treats Truck’s Caramel Crème Sandwich Cookies Recipe
Ingredients:For the cookies:1 ½ cups firmly packed brown sugar2 cups (4 sticks) butter2 egg yolks4 cups flourFor the frosting:½ cup (1 stick) butter2 teaspoons vanilla extract5 cups confectioners’ sugar6 tablespoons milk
BraveTart’s Cookies ‘n’ Cream Cookies Recipe
Why It Works Blending butter with coconut oil creates a cookie that’s rich, chewy, and mild—the perfect canvas for crunchy Oreo cookie bits.Frozen Oreos hold up better in the oven, retaining their texture and shape.Rolling the dough smooth and flattening each portion helps the cookies spread more evenly. We’ve been featuring a lot of “iconic…
Ginger Sandwich Cookies Recipe
Ingredients:For the Ginger Cookies:1 1/2 cups all-purpose flour1 1/2 teaspoons baking soda2 teaspoons ground ginger1 teaspoon ground cinnamon1/4 teaspoon salt1 stick plus 2 tablespoons unsalted butter, softened3/4 cup sugar1 large egg, at room temperature1/4 cup unsulfured molassesFor the Lemon Cream:6 tablespoons unsalted butter, softened2 cups confectioners’ sugar1 1/2 tablespoons fresh lemon juice
Minty Chocolate Christmas Cookies recipes
Ingredients:1 cup unsalted butter, at room temperature1 cup powdered sugar1 teaspoon pure vanilla extract1 cup nonalkalized cocoa powder1 egg white3/4 teaspoon fine-grain sea salt1 1/2 cups whole-wheat pastry flour2+ cups powdered sugar, sifted10 – 15 drops peppermint extract (to taste)1/4 cup half and half (or water if you are going to keep the cookies around…
Spiked Trefoil Milkshake Recipe
This is a Girl Scout Cookie-inspired milkshake for grownups only, but you can leave out the booze if you want to make a version for kids. Head here for more Girl Scout Cookie-inspired milkshakes » Note: Allow ice cream to soften at room temperature for 5 minutes before scooping. Spiked Trefoil Milkshake Recipe Save 15…
Pretzel Cookies recipes
Directions Preheat oven to 350 degrees. On a lightly floured work surface, drop All-in-One Cookie Dough by heaping tablespoons. Using hands, gently roll each mound into an 8-inch rope. Gently bend one end of each rope into a loop. Bring other end of rope over first loop, forming pretzel. In a small bowl, whisk 1…
Chocolate-Chip Cookie & Ice-Cream Sandwiches
Ingredients:litre tub ice cream (Ben & Jerry’s Cherry Garcia is good)12 chocolate chips cookieschocolate sauce to serve (optional)
flower cupcakes
Flower CupcakesAdapted from Ina Garten 18 tablespoons (2 1/4 sticks) unsalted butter, at room temperature2 2/3 cups sugar6 extra-large eggs, at room temperature1 cup sour cream, at room temperature1 1/2 teaspoons pure vanilla extract3 cups all-purpose flour1/3 cup cornstarch1 teaspoon kosher salt1 teaspoon baking soda Icing3/4 pound (3 sticks) unsalted butter, at room temperature1 pound…
Cranberry “Cupcakes”
Author Notes The original recipe is from an old cookbook, 1970’s I believe, and it is a very festive, “happy holidays”, type of dessert. Best part of it is that it is only about a 100 calories per cupcake. —Diethood Ingredients 1 can (20 oz.) crushed pineapple, in juice 1 packet (3 oz.) sugar-free raspberry…
White Cupcakes
It’s annoying to have a recipe that makes 14-18 cupcakes when tins come in 12. My fault, I overfilled the tins because I didn’t want to waste too much batter and didn’t have time to make a second batch. The cupcakes tasted pretty good though. I served it with fresh strawberry frosting.Followed the recipe as…
Coconut cupcakes
Chill the can of coconut milk overnight. The next day, make the cakes. Heat oven to 180C/160C fan/gas 4 and line a 12-hole muffin tin with muffin cases. Put the coconut oil and sugar in a large bowl and use an electric whisk to beat together for about 5 mins until light and creamy. Add…
Toothy Skull Cupcake
Try our simple, easy-to-follow recipes for everything you love to eat and all the foods you want to try. We have recipes for tried-and-true classics, trendy meal ideas, cocktails, and more—amaretto sour or mai tai, anyone? With step-by-step recipes and ingredient lists, you’ll be cooking up a tasty storm in no time.