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Cupcakes Recipes
Banana Cupcakes with Cream Cheese Frosting
Ingredients:Cupcakes:Cooking spray4.5 ounces all-purpose flour (about 1 cup)1/2 teaspoon baking soda1/4 teaspoon salt1/4 teaspoon ground nutmeg3/4 cup granulated sugar, divided1/2 cup mashed ripe banana1/4 cup butter, softened1 teaspoon vanilla extract2 large eggs1/4 cup plain fat-free yogurtFrosting:1/2 cup (4 ounces) 1/3-less-fat cream cheese1/2 teaspoon vanilla extract1 3/4 cups powdered sugar, sifted2 tablespoons finely chopped walnuts, toasted…
Boston Cream Cupcakes
This classic dessert is even cuter and easier to enjoy in cupcake form. Advertisement – Continue Reading Below Cal/Serv: 402 Yields: 12 Prep Time: 0 hours 30 mins Total Time: 1 hour 30 mins 2 tbsp. cornstarch 3 tbsp. granulated sugar tsp. Kosher salt 1 1/2 c. whole milk 1 c. heavy cream 4 large…
Vanilla Cupcakes
Ingredients:1 1/4 cups all-purpose flour1 1/2 tsp. baking powder1/4 tsp. salt3/4 cup sugar6 Tbs. (3/4 stick) unsalted butter, at room temperature1 whole egg plus 1 egg white, at room temperature1 tsp. vanilla extract1/2 cup milkVanilla buttercream for frosting cupcakes (see related recipe at left)Nonpareils and colored sugars for garnish (optional)
Chocolate Cupcakes
Ingredients:2/3 cup all-purpose flour2 1/2 Tbs. unsweetened cocoa powder3/4 tsp. baking powder1/4 tsp. salt3 oz. bittersweet chocolate, chopped11 Tbs. unsalted butter, cut into pieces3/4 cup plus 2 Tbs. sugar3 eggs, at room temperature1 tsp. vanilla extractChocolate or vanilla buttercream for frosting cupcakesGrated chocolate for garnish (optional)
Easter Egg Nest Cupcakes
Ingredients:3/4 cup sweetened shredded coconut1 1/4 cups all-purpose flour1 1/4 tsp. baking powder1/4 tsp. salt1/4 cup sour cream2 Tbs. vegetable oil1/2 tsp. vanilla extract3/4 cup sugar6 Tbs. (3/4 stick) unsalted butter, at room temperature2 eggs, at room temperatureVanilla buttercream for frosting cupcakes (see related recipe at left)Easter egg candies for decorating
Peanut Butter Cookie Cupcakes
Ingredients:For the cupcakes1 3/4 cups all-purpose flour3/4 teaspoon baking powder1/2 teaspoon salt1/4 teaspoon baking soda3/4 cup (1 1/2 sticks) unsalted butter, softened1 1/3 cups sugar2/3 cup natural, creamy peanut butter3 large eggs1/2 teaspoon pure vanilla extract1/2 cup sour creamFor the frosting12 ounces cream cheese, room temperature1 1/2 cups confectioners’ sugar, plus more for decorating3 tablespoons…
Red Velvet Cobweb Cupcakes
Ingredients:CUPCAKES:2 1/2 cups all-purpose flour1/4 cup unsweetened cocoa powder1 1/2 teaspoons baking soda1 teaspoon salt1 cup buttermilk2 tablespoons red liquid food coloring1 tablespoon white vinegar1 teaspoon vanilla extract1/2 cup (1 stick) unsalted butter, at room temperature1 1/2 cups sugar2 large eggsFROSTING:1 8-oz. package cream cheese, at room temperature1/2 cup (1 stick) unsalted butter, at room…
Valentine Cupcakes
Ingredients:3 cups cake flour (not self-rising)1 teaspoon baking powder1/2 teaspoon salt1/2 teaspoon baking soda1 1/2 cups (3 sticks) unsalted butter, room temperature2 cups sugar5 large eggs2 teaspoons pure vanilla extract1 cup buttermilkSwiss Meringue Buttercream for Valentine Cupcakes3 1/2 ounces cinnamon candies (about 1/2 cup)Instructions:1. Preheat oven to 350 degrees with rack in center. Line jumbo…
“Parade” Cupcakes
Ingredients:3 cups cake flour, (not self-rising), sifted1 teaspoon baking powder1/2 teaspoon salt1 1/2 cups (3 sticks) unsalted butter, room temperature2 cups sugar5 large eggs1 1/2 teaspoons pure vanilla extract1 teaspoon pure almond extract1 cup nonfat buttermilkCream Cheese Frosting for “Parade” Cupcakes1/2 pint blueberries, for decorating1/2 pint raspberries, for decoratingWhite sprinkles and nonpareils, for decoratingInstructions:1. Heat…
Ice Cream Sundae Cupcakes recipes
These dairy-free Ice Cream Sundae Cupcakes are the perfect summer treat. I love making this healthy dessert on the last day of school when the boys and their friends crowd into our house to celebrate. Sometimes I assemble the Ice Cream Sundae Cupcakes for everyone. Other times I set up all of the components buffet…
Strawberry Patch Pull-Apart Cupcakes
Ingredients:24 chocolate cupcakes4 cups chocolate American buttercream1 cup ground chocolate wafer cookies (about 8 ounces)9 small fresh strawberries, with leaves attached7 store-bought or homemade fondant candy flowers8 ounces green fondantFondant creatures, for topping
Sombrero Cupcake
Sombrero Cupcake Recipe | Real Simple Top Navigation Close Explore Real Simple this link is to an external site that may or may not meet accessibility guidelines.
Blueberry Ginger Cupcakes with Honeyed Mascarpone Frosting
Blueberry Ginger Cupcakes with Honeyed Mascarpone Frosting Recipe | Real Simple Top Navigation Close Explore Real Simple this link is to an external site that may or may not meet accessibility guidelines.
Chocolate Cupcakes with Vanilla Cream Cheese Frosting
Ingredients:Cupcakes:1 cup granulated sugar1/2 cup egg substitute1/4 cup canola oil1/2 teaspoon vanilla extract1 1/2 cups all-purpose flour (about 6 3/4 ounces)1/2 cup unsweetened cocoa1 teaspoon baking soda1 teaspoon instant coffee granules1/2 teaspoon baking powder1/4 teaspoon salt1 cup fat-free buttermilkFrosting:1 cup powdered sugar1/2 teaspoon vanilla extractDash of salt1 (8-ounce) block 1/3-less-fat cream cheese, softened
Chocolate Frosted Cupcakes
Chocolate Frosted Cupcakes Recipe | Real Simple Top Navigation Close Explore Real Simple this link is to an external site that may or may not meet accessibility guidelines.
Vanilla Cupcakes with Vanilla Bean Frosting
Ingredients:Cupcakes:8 ounces cake flour (about 2 cups)1/2 teaspoon salt1/2 teaspoon baking soda1/2 teaspoon baking powder1/2 cup butter, softened1 1/4 cups sugar2 large egg yolks1 teaspoon vanilla extract1 cup whole buttermilk3 large egg whites1/4 teaspoon cream of tartarBaking spray with flourFrosting:1 cup sugar1/4 cup water1/2 vanilla bean3 large egg whites1/4 teaspoon cream of tartar1/8 teaspoon salt1/4…
Chocolate-Beet Cupcakes with Cream Cheese Frosting
Frances Janisch Advertisement – Continue Reading Below Yields: 1 serving Total Time: 0 hours 30 mins CUPCAKES: 1 1/4 C cake flour 1 C granulated sugar 1/2 C unsweetened cocoa powder 3/4 tsp. baking soda 1/2 tsp. baking powder 3/4 C pureed cooked beets (plus 1 tbsp for frosting) 2 tbsp. safflower oil 1 lg…
Pumpkin-Chocolate Swirl Cupcakes With Chocolate Buttercream
Pumpkin-Chocolate Swirl Cupcakes With Chocolate Buttercream Recipe | Real Simple Top Navigation Close Explore Real Simple this link is to an external site that may or may not meet accessibility guidelines.
Pumpkin Cupcakes With Maple Buttercream Frosting
Pumpkin Cupcakes With Maple Buttercream Frosting Recipe | Real Simple Top Navigation Close Explore Real Simple this link is to an external site that may or may not meet accessibility guidelines.
Boston Terrier Cupcakes
Ingredients:1 cupcake with vanilla frosting2-3 chewy chocolate candies (such as Tootsie Rolls)1 fruit roll (or red/pink chewy candy such as Tootsie Rolls)3 small chocolate candies or sugar pearls or chocolate frosting1/4 cup additional vanilla frosting for decorating
Carrot Cake Cupcakes With Browned Butter Cream Cheese Frosting
Carrot Cake Cupcakes With Browned Butter Cream Cheese Frosting Recipe | Real Simple Top Navigation Close Explore Real Simple this link is to an external site that may or may not meet accessibility guidelines.
Red Velvet Cupcakes
Ingredients:Cupcakes:8 ounces cake flour (about 2 cups)1/2 teaspoon salt1/2 teaspoon baking soda1/2 teaspoon baking powder1/4 cup unsweetened cocoa1/2 cup butter, softened1 1/4 cups sugar2 large egg yolks1 teaspoon vanilla extract1 cup whole buttermilk1 (1-ounce) bottle red food coloring3 large egg whites1/4 teaspoon cream of tartarBaking spray with flourFrosting:3 tablespoons butter1 (8-ounce) block 1/3-less-fat cream cheese2…
Orange Cupcakes with Vanilla Frosting
Ingredients:Cupcakes:1 1/2 cups all-purpose flour1 teaspoon baking powder1/4 teaspoon baking soda1/4 teaspoon salt8 tablespoons (1 stick) unsalted butter, at room temperature1 cup sugar3 tablespoons orange zest2 large eggs, at room temperature1/2 cup buttermilk2 tablespoons orange juiceFrosting:8 tablespoons (1 stick) unsalted butter, at room temperature1 1/2 teaspoons vanilla extract2 tablespoons milk3 cups confectioners’ sugar, siftedPinch of…