Brownies Recipes

Ingredients:Nonstick cooking spray1 (19.50-ounce) box chocolate brownie mix2 eggs1/4 cup chocolate milk1/4 cup canola oil1 cup chocolate chips, divided1/2 cup heavy cream30 caramels (recommended: Kraft)2 cups shredded coconut, toasted

Ingredients:2 (11 1/2-ounce) bags milk chocolate morsels (recommended: Nestle or Hershey’s)1 recipe Decedent Brownies, at room temperature, recipe followsVarious toppings: chopped peanuts, coconut flakes, mini chocolate chips, sprinkles, etc.1 1/4 sticks unsalted butter, plus more, softened, for pan1 cup unsweetened natural cocoa powder1/2 teaspoon fine sea salt1 1/3 cup sugar1 1/4 teaspoon pure vanilla extract2…

Ingredients:1 package chocolate brownie mix, prepared to directions on box (1/2 cup oil, 1/4 cup water, 2 eggs)1 cup peanut butter chipsSoftened butter, for greasing your baking dish1 (2-ounce) package chopped nuts, available on baking aisle1/4 cup mini marshmallows

Ingredients:1 (19.5-ounce) box milk chocolate brownie mix (recommended: Pillsbury)3 eggs1/2 cup vegetable oil1/4 cup plus 2 teaspoons creme de menthe liqueur, divided1/2 cup chopped creme de menthe thins, about 18 (recommended: Andes)1 (8-ounce) package cream cheese, softened (recommended: Philadelphia)1/2 cup sugar

Advertisement – Continue Reading Below Cal/Serv: 189 Yields: 16 Prep Time: 0 hours 15 mins Total Time: 0 hours 45 mins 1 stick butter 4 oz. unsweetened baking chocolate c. sugar 3 large eggs 1/2 tsp. vanilla extract 3/4 c. all-purpose flour Heat oven to 350°F. Line an 8-in. square baking pan with foil, letting…

Ingredients:One 18-ounce box brownie mix (plus required ingredients)1/2 cup sour cream2 tablespoons light brown sugar1/2 teaspoon cinnamon sugar2 drops vanilla extract

Ingredients:Vegetable oil cooking spray, for greasing panOne 21-ounce box brownie mix, such as Duncan Hines Chewy Fudge3 large eggs, at room temperature1/2 cup vegetable oil1 tablespoon ground cinnamon1/2 teaspoon cayenne pepper1/2 cup heavy cream, at room temperature1 cup semisweet chocolate chips, such as Ghiradelli1 stick unsalted butter, at room temperature, cut into 1/2-inch pieces2 tablespoons…

Ingredients:1 to 1 1/2 tsp. chile caribe pepper flakes or crushed red pepper flakes (we tested with Penzeys)*pepper flakes1 (19.5-oz.) package fudge brownie mix (we tested with Pillsbury)1 1/2 teaspoons ground cinnamon2 large eggs1/2 cup canola oil1/4 cup water2 cups dark chocolate morsels, divided (we tested with Nestlé Chocolatier)3 tablespoons unsalted butter, cut into small…

Browse WomansDay.com today to find healthy dessert recipes that are easy, yet hearty enough for the working family. Advertisement – Continue Reading Below Cal/Serv: 585 Yields: 6 Prep Time: 0 hours 15 mins Total Time: 2 hours 5 mins c. semisweet chocolate chips 2 1/2 tbsp. heavy (whipping) cream 4 tsp. instant coffee 1 box…

Ingredients:1 (9-inch) frozen unbaked piecrust shellRyan’s Quick Chocolate Ganache, recipe follows1 cup store-bought brownies, cut into 1/2-inch cubes (2 to 3 brownies)1/2 cup store-bought caramel sauce1 cup heavy cream2 teaspoons instant espressoConfectioners’ sugar, for dusting2 1/2 cups semisweet chocolate chips1 cup heavy cream1 tablespoon light corn syrup1 teaspoon vanilla extract1/8 teaspoon kosher salt

If you like extra crunch in the center, try Keebler Fudge Sticks or Jumbo Fudge Sticks in the center instead. Advertisement – Continue Reading Below Yields: 1 Prep Time: 0 hours 15 mins Total Time: 0 hours 15 mins Brownies 1 box brownie mix (plus any other ingredients the mix requires) 4 packages Kit Kat…

Ingredients:1 22-1/2 oz. pkg. brownie mix1/4 cup butter1 cup brown sugar, packed1 cup chopped pecans

Ingredients:One 18-ounce box brownie mix (plus required ingredients)2 cups mini marshmallows5 graham crackers, broken up1 chocolate bar, roughly chopped

Ingredients:1 19 1/2 oz. pkg. fudge brownie mix2 cups mini marshmallows, divided1 12-oz. pkg. semi-sweet chocolate chips, divided1 cup dry-roasted peanuts, divided

Ingredients:1 box brownie mix1/2 cup vegetable oil1/4 cup milk2 large eggs1 tablespoon instant espresso powder1 teaspoon chili powder1 teaspoon ground cinnamon1 1/2 cups confectioners’ sugar*1 large egg white1/2 teaspoon lemon juice

Ingredients:Nonstick vegetable oil cooking spray1/3 cup plus 2 tablespoons water1/3 cup vegetable oil2 large eggs2 tablespoons plus 2 teaspoons espresso powder1 (19.8-ounce) box brownie mix (recommended: Duncan Hines)3/4 cup semisweet chocolate chips1 teaspoon vanilla extract1 1/2 cups powdered sugar1 tablespoon unsalted butter, room temperature

Ingredients:Nonstick cooking spray, for the pan and parchmentOne 18-ounce box brownie mix, such as Duncan Hines (plus required ingredients)One 8.75-ounce bag snack mix, such as Traditional Savory Chex Mix

Ingredients:1 box (18.3-ounce) fudge brownie mix, Betty Crocker2/3 cup vegetable oil2 eggs1/4 cup chocolate milk, Nestle3 tablespoons chili powder2 tablespoons chopped canned jalapenos1 teaspoon ground cinnamonPowdered sugar, Domino

Ingredients:1 package Ghirardelli Double Chocolate Brownie Mix1/4 cup water1/3 cup vegetable oil1 egg1 teaspoon vegetable oil2 cups Ghirardelli classic white chocolate chips1/3 cup crushed hard peppermint candy (about 16 round candies)

Ingredients:1 cup (2 sticks) unsalted butter, cut into pieces, plus more for baking sheets8 ounces best-quality bittersweet chocolate, coarsely chopped1 teaspoon instant espresso powder4 large eggs, room temperature1 cup granulated sugar1 cup firmly packed dark-brown sugar2 teaspoons pure vanilla extract3/4 teaspoon fine sea salt1 cup all-purpose flour, siftedGanache for mocha fudge browniesInstructions:1. Preheat oven to…

Ingredients:2/3 cup to 3/4 cup heavy cream4 oz (115 g) semisweet chocolate (preferably Callebaut, Scharffen Berger or Valhrona) – broken in 1/4″ pieces1/4 recipe dark chocolate brownies – cut in 1″ squares1 recipe fresh mint gelato with cacao nibsInstructions:To make the chocolate sauce – Place 2/3 cup cream in a small saucepan and bring to…

Ingredients:1 box (8 oz.) reduced fat cream cheese1/3 cup sugar1 egg1/8 cup milk½ teaspoon vanilla extract1 package brownie mix (choose directions for the cake-style brownies)1 cup M&M’S® Brand Chocolate Candies

There’s something you should know. I always underbake. On purpose. So today especially as you gaze upon those fudgy underbaked chocolate chip cookie brownies, I’m hoping no one takes offense to the excessive gooeyness. It’s just how I roll. click here to Pin this recipe There’s something else you should know. I don’t have much time…

Dylan’s Candy Bar owner Dylan Lauren created these brownie pops as a fun way to use leftover Halloween candy. To watch Lauren create these brownies, and to take a tour of Dylan’s Candy Bar, check out our videos. The instructions below are just for inspiration—feel free to experiment with different kinds of candy and decorating…