These American traybake brownies include all of our favourite things, chocolate, booze and bacon – pure decadenceIngredients:200g dried sour cherries100ml bourbon1 tsp cinnamon50ml maple syrup6 rashers smoked streaky baconyour favourite brownie mixture (see Goes well with for our Best-ever brownies recipe)a little cocoa powder, for dustingInstructions:Heat oven to 180C/160C fan/gas 4. In a small pan,…
Ingredients:1/2 cup sugarLeftover pieces from Halloween Brownies with Powdered Sugar Silhouettes recipe3/4 cup orange sprinklesInstructions:1. Combine sugar and 1/2 cup water in a small saucepan. Cook, stirring, over medium heat until the sugar dissolves. Set aside.2. Using large end of a melon baller, scoop up portion of leftover brownie, and mold into a ball; transfer…
John Uher Advertisement – Continue Reading Below Cal/Serv: 400 Yields: 20 Prep Time: 0 hours 30 mins Total Time: 3 hours 0 mins 1 1/2 c. sweetened flaked coconut 1 1/2 c. chopped pecans 1/2 c. firmly packed light-brown sugar 1/2 stick butter 1 box Family-Style Chewy Fudge Brownies mix 2 c. heavy (whipping) cream…
Ingredients:1 19 1/2 oz. pkg. fudge brownie mix2 cups mini marshmallows, divided1 12-oz. pkg. semi-sweet chocolate chips, divided1 cup dry-roasted peanuts, divided
Ingredients:Brownie layer:5 tablespoons unsalted butter1/4 cup semisweet chocolate chips1 cup all-purpose flour1/3 cup unsweetened cocoa1/4 teaspoon baking soda1/4 teaspoon salt2 large eggs, lightly beaten1 1/4 cups sugar1 teaspoon instant espresso granules dissolved in 1 tablespoon water1/2 teaspoon vanilla extractCheesecake swirl:1 (8-ounce) package 1/3-less-fat cream cheese, at room temperature1/2 cup sugar1 large egg white, lightly beaten
Ingredients:1/2 gal. chocolate ice cream2 cups chopped store-bought brownies1/2 cup dark chocolate sauce1/2 cup chopped fresh cherries
Ingredients:18.3-oz. pkg. fudge brownie mix3 1-oz. sqs. white baking chocolate1/3 cup whipping cream1 cup cream cheese frosting1/4 cup maraschino cherries, drained and chopped1/2 cup semi-sweet chocolate chips1/4 cup butterGarnish: candy sprinkles
Ingredients:Crisco® Original No-Stick Cooking Spray1 (19.5 oz.) pkg. Pillsbury® Family Size Chocolate Fudge Brownie Mix1/2 cup Crisco® Pure Vegetable Oil1/4 cup water4 large eggs, divided3/4 cup chopped walnuts (optional)2 (8 oz.) pkgs. cream cheese, softened1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk1/3 cup lemon juice1 tsp. vanilla extract1/2 cup Smucker’s® Seedless Strawberry Jam
Ingredients:Cheesecake batter:1 (8-ounce) block 1/3-less-fat cream cheese1/3 cup granulated sugar1/4 teaspoon peppermint extract1 large egg1 large egg white1 tablespoon all-purpose flourBrownie batter:4.5 ounces all-purpose flour (about 1 cup)1/2 cup unsweetened cocoa1/2 teaspoon salt1 1/2 cups packed brown sugar1/4 cup canola oil1/4 cup buttermilk2 teaspoons vanilla extract2 large egg whites1 large eggCooking spray
Liberally grease a large slow cooker with cooking spray. In a large bowl, combine the fudge brownie mix, oil, water, and eggs until combined and glossy. Pour the batter into the prepared slow cooker.Meanwhile, whisk together the hot water and the jar of hot fudge sauce until smooth. Pour over the brownie batter. Top with…
This image courtesy of Joseph DeLeo Editor’s Note: What can be better than a scoop of ice cream? A scoop of Coffee Almond Brownie Ice Cream, of course! You’ll want to get your ice cream maker and get to work on this gourmet frozen treat. Perfect for those hot summer nights (or any time of the year,…
Ingredients:Tan Brownies:6 tablespoons butter, softened1 1/2 cups packed brown sugar2 large eggs1 teaspoon vanilla extract4.5 ounces all-purpose flour (about 1 cup)1 teaspoon baking powder1/4 teaspoon salt1/2 cup chopped pecansCooking sprayBlack Brownies:3 ounces unsweetened chocolate, finely chopped4 tablespoons butter1 cup granulated sugar2 large eggs1 teaspoon vanilla extract1 cup Guinness Stout4.5 ounces all-purpose flour (about 1 cup)1/4…
Ingredients:Brownies:1 cup unbleached all-purpose flour3/4 teaspoon baking powder1/2 teaspoon salt4 squares (1 ounce each) unsweetened chocolate2/3 cup butter2 cups granulated sugar4 eggs1 1/2 teaspoons vanilla extract1 cup cherry all-fruit spreadFROSTING:4 tablespoons butter, at room temperature4 teaspoons half-and-half1/2 teaspoon almond extract1 1/2 cups Confectioners’ sugar
Ingredients:1 pan (9 by 13 in.) brownies, chilled at least 2 hours6 milk or dark chocolate bars (or a combination), such as Guittard or Hershey’s, each about 1/4 in. thick and 1.5 oz. to 2.6 oz., broken into 2- to 2 1/2-in. squares1/2 cup mini marshmallows2 cups regular marshmallows1 to 2 tbsp. regular M&M’s1 to…
Ingredients:Swirl:4 ounces cream cheese, at room temperature2 tablespoons unsalted butter, at room temperature1 large egg1/4 cup sugar2 tablespoons all-purpose flour1 teaspoon vanilla extractBrownies:8 tablespoons unsalted butter4 ounces unsweetened chocolate1 cup sugar1 teaspoon vanilla extract1/8 teaspoon salt2 large eggs1/2 cup all-purpose flour
Ingredients:BROWNIES:8 tablespoons unsalted butter, cut into pieces, plus more for pan1/4 cup unsweetened cocoa powder, plus more for pan1 1/3 cups dark chocolate chips (8 oz.)1 cup sugar3 large eggs1 teaspoon vanilla extract1 cup all-purpose flour1/2 teaspoon baking powder1/2 teaspoon salt1 3 1/2-oz. peppermint-bark chocolate bar, broken into rough 1-inch piecesGLAZE:1/3 cup heavy cream1/2 cup…
Ingredients:Filling:1/3 cup sugar1/3 cup (3 ounces) 1/3-less-fat cream cheese, softened2 teaspoons all-purpose flour1/2 teaspoon vanilla extract1 large egg whiteBrownies:Cooking spray3/4 cup all-purpose flour1/4 teaspoon baking powder1/4 teaspoon baking soda1/8 teaspoon salt1 cup sugar2/3 cup unsweetened cocoa1/4 cup butter or stick margarine, melted1 tablespoon water1 teaspoon vanilla extract1 large egg2 large egg whites3 tablespoons raspberry preserves
Ingredients:Brownies:3.38 ounces all-purpose flour (about 3/4 cup)1 cup granulated sugar3/4 cup unsweetened cocoa1/2 cup packed brown sugar1/2 teaspoon baking powder6 tablespoons butter, melted2 large eggs1 teaspoon vanilla extractCooking sprayTopping:1/4 cup butter1/4 cup packed brown sugar3 1/2 tablespoons evaporated fat-free milk, divided1/4 teaspoon vanilla extract1/2 cup powdered sugar1 ounce bittersweet chocolate, coarsely chopped1/8 teaspoon coarse sea…
Ingredients:Cheesecake:1/2 cup chopped dried tart cherries1 tablespoon cherry liqueur1/4 cup sugar6 ounces 1/3-less-fat cream cheese1 tablespoon matzo cake meal1/4 teaspoon vanilla extract1 large egg, lightly beatenBrownies:Cooking spray1 1/2 teaspoons unsweetened cocoa3 ounces bittersweet chocolate, finely chopped1 ounce unsweetened chocolate, finely chopped6 tablespoons butter, cut into small pieces1/2 teaspoon vanilla extract2 large egg whites1 large egg3.38…
Ingredients:1 22-1/2 oz. pkg. brownie mix1/4 cup butter1 cup brown sugar, packed1 cup chopped pecans
Ingredients:Nonstick cooking spray1 (19.50-ounce) box chocolate brownie mix2 eggs1/4 cup chocolate milk1/4 cup canola oil1 cup chocolate chips, divided1/2 cup heavy cream30 caramels (recommended: Kraft)2 cups shredded coconut, toasted
Ingredients:2 (11 1/2-ounce) bags milk chocolate morsels (recommended: Nestle or Hershey’s)1 recipe Decedent Brownies, at room temperature, recipe followsVarious toppings: chopped peanuts, coconut flakes, mini chocolate chips, sprinkles, etc.1 1/4 sticks unsalted butter, plus more, softened, for pan1 cup unsweetened natural cocoa powder1/2 teaspoon fine sea salt1 1/3 cup sugar1 1/4 teaspoon pure vanilla extract2…
Ingredients:1 package chocolate brownie mix, prepared to directions on box (1/2 cup oil, 1/4 cup water, 2 eggs)1 cup peanut butter chipsSoftened butter, for greasing your baking dish1 (2-ounce) package chopped nuts, available on baking aisle1/4 cup mini marshmallows
Ingredients:1 (19.5-ounce) box milk chocolate brownie mix (recommended: Pillsbury)3 eggs1/2 cup vegetable oil1/4 cup plus 2 teaspoons creme de menthe liqueur, divided1/2 cup chopped creme de menthe thins, about 18 (recommended: Andes)1 (8-ounce) package cream cheese, softened (recommended: Philadelphia)1/2 cup sugar