Scallion Potato Cakes with Sausage Gravy

Mar 19, 2024Cakes Recipes

Ingredients:

  • For the potato cakes
  • 4 medium potatoes, peeled and cut into 1 inch cubes (about 4 cups)
  • 3 tablespoons butter
  • 1/2 cup half and half
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 thinly sliced green onions (scallions)
  • 1 egg, lightly beaten
  • 4 tablespoons all purpose flour
  • For the gravy and putting it all together
  • 3/4 pound bulk pork sausage
  • 2 tablespoons flour
  • 2 1/2 cups whole milk
  • 1 teaspoon black pepper
  • 1/2 teaspoon salt
  • The previously made potato mixture
  • Sliced green onion for garnish
  • 1 tablespoon butter
  • 1 tablespoon peanut or vegetable oil

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