Ingredients:
- 1 pkg. (19 to 21 oz.) brownie mix (13×9-inch pan size)
- 1 cup cold milk
- 1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
- 1 cup creamy peanut butter
- 1/2 cup powdered sugar
- 1 1/2 cups COOL WHIP Whipped Topping (Do not thaw.)
- 3 squares BAKER’S Semi-Sweet Chocolate
- 1/2 cup PLANTERS Dry Roasted Peanuts, coarsely chopped