Just when we thought we had seen every type of s’more possible this one blew us away. Brownies get poked AND topped with marshmallows and then drizzled with chocolate. We are in love.
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Yields:
16
Prep Time:
0
hours
5
mins
Total Time:
1
hour
0
mins
box brownie mix, plus ingredients called for on box
tbsp.
hot fudge sauce, warmed
Crushed graham crackers, for garnish
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- Preheat oven to 350º and line an 8″-x-8” pan with parchment. Prepare brownie mix according to package directions and pour into prepared pan. Bake until a toothpick inserted into center of brownies comes out with a few moist crumbs, about 45 minutes. Let cool, 20 minutes.
- Heat broiler. Using the bottom of a wooden spoon, poke holes all over brownies.
- Microwave marshmallow fluff with 1 tablespoon water until pourable, 20 seconds. Pour into poke holes.
- Top with a layer of mini marshmallows and broil until golden, 2 minutes.
- Drizzle with hot fudge and garnish with crushed graham crackers.
Jonathan Boulton
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