Ingredients:
- Apple Filling:
- 3 medium apples, peeled, cored and cut into 1/8-inch-thick slices
- 1/4 cup granulated sugar, plus more for sprinkling
- 1 tablespoon fresh lemon juice
- Large pinch apple pie spice
- Pinch fine salt
- 2 tablespoons unsalted butter, plus melted butter, for brushing
- 2 teaspoons all-purpose flour
- Cupcakes:
- Cooking spray
- 1 1/2 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1 1/4 teaspoons apple pie spice
- 1/4 teaspoon fine salt
- 3/4 cup granulated sugar
- 2 large eggs, at room temperature
- 1 1/2 sticks (12 tablespoons) unsalted butter, melted
- 2 teaspoons pure vanilla extract
- 1/2 cup milk
- Whipped Topping:
- 3/4 cup heavy cream
- 3 tablespoons confectioners’ sugar
- 1 tablespoon sour cream
- Apple pie spice, for sprinkling
