No-Bake Hemp Energy Bars

Aug 10, 2018Hemp Butter Recipes

recipe image

You’ll need just 6 simple, healthy ingredients and about 5 minutes to make these vegan hemp protein bars. Once you’ve blended the dough, pop them in the fridge and shortly thereafter, presto! Delicious and nourishing, No-Bake Vegan Hemp Protein Bars! These bars are all-natural, gluten-free, oil-free, easy to make and with a spicy kick of cinnamon, creamy almond butter and naturally sweet dates and pure maple syrup, they taste amazing too.

Vegan No-Bake Hemp Protein Bars

Vegan No-Bake Hemp Protein Bars

Vegan No-Bake Hemp Protein Bars

MY LATEST VIDEOS

Hemp as a protein source

Did you know that hemp is one of the best foods you can eat for a balance of omega 3, 6, and 9? Not only is hemp high in omega-3 but it’s also very high in minerals in particular magnesium, which is key for metabolizing those omega-3’s. Hemp also contains manganese which is good for ligament and tendon pain, zinc which is important for prostrate health and testosterone production and iron which plays a roll in oxygen-carrying red blood cell production. All of these factors make hemp an excellent anti-inflammatory food.

Hemp is also:

  • high in magnesium (which many people are deficient in)
  • source of iron
  • source of zinc
  • source of omega-3
  • contains antioxidants to fight free radical and prevent cancer
  • and more…if there was one food that truly deserves to be called a superfood, hemp just might be it!

Hemp Protein and Hemp Seed Recipes

I’d recommend adding hemp to your diet whether you’re a vegetarian, vegan or otherwise, it’s a serious nutritional powerhouse and it’s very easy to incorporate into recipes. These delicious bars are a place to start!

Vegan No-Bake Hemp Protein Bars

Vegan No-Bake Hemp Protein Bars

Vegan No-Bake Hemp Protein Bars

No-Bake Vegan Hemp Protein Bars

These hemp protein bars are a cinch to make. It’s just quick mix in a food processor or a high-speed blender and you’re done. Once you have that nice, thick, yummy dough, press it into a pan and let it set in the fridge or freezer until firm. You only need 6 everyday, wholesome ingredients to make them, they’re naturally sweetened with dates and pure maple syrup, have have a whole tablespoon of cinnamon for a spicy kick and blood-sugar stabilizing benefits and they make a fantastic pre-workout energy booster or healthy snack anytime you need it.

I used almond butter in these bars but you can also use tahini, sunflower seed butter, cashew butter or peanut butter. I’m definitely making them with tahini next time! I also used plain hemp protein but you could also use a naturally-sweetened vanilla or chocolate flavour if that’s what you have.

Print

Vegan No-Bake Hemp Protein Bars

No-Bake Vegan Hemp Protein Bars


Description

You only need a couple of minutes to whip up these healthy, no-bake bars made with hemp protein. They’re all-natural, nutrient-packed and totally delicious!



Instructions

  1. First place the nuts in a processor and mix until broken down. It’s okay if there are still some large pieces.
  2. Add in the dates and continue to mix, stopping to press down as needed.
  3. Add in the rest of the ingredients and process until it forms a thick dough.
  4. Remove and press into a small square baking pan lined with wax or parchment paper.
  5. Place in the freezer for 60 minutes or the fridge for a few hours.
  6. Remove and cut into 14 bars.
  7. Store in the fridge in an air-tight container for up to 1 week or the freezer for up to 3 months.

Nutrition

  • Serving Size: 1 bar
  • Calories: 231
  • Fat: 10 g
  • Carbohydrates: 28 g
  • Fiber: 5 g
  • Protein: 8 g

These vegan hemp protein bars are easy to make with healthy, whole food ingredients! They're delicious, packed with energizing nutrition and make a great pre-workout snack, breakfast or snack. Gluten-free, no refined sugar, oil-free.

Read More

More Recipes to Love ❤
Caramelized Banana Brownie Dessert

Caramelized Banana Brownie Dessert

You don’t have permission to access “http://www.foodnetwork.com/recipes/caramelized-banana-brownie-dessert-1960168” on this server. Reference #18.11a4c017.1734511113.acc017cf https://errors.edgesuite.net/18.11a4c017.1734511113.acc017cf

Gluten-Free Raspberry Cheesecake Brownies Recipe

Gluten-Free Raspberry Cheesecake Brownies Recipe

Ingredients:For the Brownie Base4 ounces (1 cup) white rice flour2 ounces (1/2 cup) sweet rice flour1/2 cup cocoa powder1/2 teaspoon salt1/4 teaspoon xanthan gum8 ounces (2 sticks) butter, softened14 ounces (2 cups) granulated sugar4 large eggs2 teaspoons vanilla extractFor the Cheesecake Topping:8 ounces cream cheese, softened1/3 cup granulated sugar1 large eggRaspberry Swirl:1/3 cup raspberry jam

Simple Sugar Cookies

Simple Sugar Cookies

Perfectly sweet sugar cookies are an irresistible treat around the holidays (or any day if we’re being honest). Whether crisp and snappy, soft and chewy, or intricately decorated, there’s a sugar cookie for everyone. Our basic sugar cookie recipe is a favorite in Martha’s kitchen, and for good reason. The recipe is as simple as…

Cranberry Coconut Power Bars recipes

Cranberry Coconut Power Bars recipes

This incredible nut-free power bar recipe is made with just 7 healthy ingredients. Better yet? Paleo Cranberry Coconut Power Bars are also gluten-free and grain-free. Eat them after you go to your CrossFit workout, or if you’re more of a middle aged woman such as myself who prefers sleep to exercise, eat them after a…

Peppermint Patty Brownies

Peppermint Patty Brownies

We’ll be honest: these are really more of a confection then a cookie, but that’s all the more reason to give them a spin this season. The peppermint candies that get pressed into the dough give these slice and bake sweets a festive look but they’re not your only option. You could just as easily…

Microwave brownies

Microwave brownies

Add the butter and peanut butter to a microwave-safe bowl and cook on High for 30 secs to melt. Remove from the microwave and stir thoroughly. Allow to cool slightly then add the egg and stir to combine. Grease with butter and line a second microwaveable round dish (about 15cm wide) with cling film. Tip…