Pink and Pretty Cupcakes

Jul 20, 2018Cupcakes Recipes

Ingredients:

  • 2 quantities vanilla buttercream (see recipe below)
  • 2 quantities (48) almond cupcakes (see recipe below), baked in pink baking cups
  • plenty of pink heart sugar sprinkles
  • plenty of sugar pearls
  • 1 ¼ cup lightly salted butter, softened (2 1/2 sticks)
  • 1 ½ cup superfine sugar
  • 2 tsp almond extract
  • 5 egg
  • 2 cup plus 2 1/2 tablespoon of self-rising flour
  • 1 cup ground almonds
  • 2 Tbsp milk
  • 1 cup unsalted butter, softened (2 sticks)
  • 3 cup confectioners’ sugar
  • 1 Tbsp vanilla extract or vanilla bean paste
  • 1 Tbsp boiling water

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